PUMPKIN PIE CREAM CHEESE

Dip, Spread, & Topping

 

1- 8 oz. pkg. cream cheese softened

3/4 c. dark brown sugar

1/2 c. canned pumpkin
1 tsp. pumpkin pie spice

1 tsp. vanilla

1/2 c. toasted pecans (opt.)
Combine cream cheese and brown sugar in a large bowl.  Mix until well combined.  Add pumpkin pie spice, and vanilla. Mix and store in frig. till serving.